A bakery and confectionery workshop was organized by the Hotel Management Department of Bhabha University.

A bakery and confectionery workshop was organized by the Hotel Management Department of Bhabha University, Bhopal. Chef Harshdeep, who works in France, conducted a masterclass on pastry making. The workshop was observed by the university’s Vice-Chancellor Dilip Kumar Dey, CEO Prasad Pillai, Group Director Manoj Shukla, and Registrar Shyam Patkar.

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